HOW ARTISAN WINERIES THRIVE IN DIFFICULT TIMES.
GRAB YOUR SPOT NOW!
JOIN US FOR A LIVE WEBINAR TUESDAY, MAY 26TH, 2020, AT 10AM WHEN TASTRY'S WINERY TEAM IS JOINED BY BAKER & BRAIN WINERY.
Here at Tastry, our Winery Team talks to artisan wineries throughout the Central Coast every day. And though the news in our feeds says that wine sales have risen due to current shelter-at-home orders, we talk to smaller production artisan wineries that rely on tasting rooms and attracting new club members who struggle to adapt to quickly changing times.
The heart of Tastry has always been with wineries who dedicate themselves to their craft. Our products match customers to wineries based purely on how their wines match customer palates, not on how much they spend on advertising and marketing. But as we've all learned, market changes across the industry are challenging the way we do business.
In our first webinar with an artisan winery who has been proactive about addressing these changes, we are proud to have Baker & Brain sit down with us to discuss the state of artisan wineries and ideas for how they can thrive today despite new challenges.
We will be covering:
Addressing generations of patrons: mobile and social media usage, as well as the threat of White Claw and craft spirits.
Tasting rooms becoming event centers: threats from big budget remodels, plus the rise of virtual tasting experiences.
Uncomplicating online marketing: how to make best use of small marketing budgets online for the best returns.
New ecommerce opportunities: a full-service, painless platform delivering to new customers across the country.
Register now or email WineryTeam@tastry.com and we will send you updates as the event gets closer. But attendance is limited, so don't lose your spot! We look forward to your participation.
For More Information
To see unique science and insights Tastry offers wineries, visit https://Tastry.com/wineries
To inquire about being included on BottleTribe, visit the home page at https://BottleTribe.com
We're not only in the wine industry, but in other sensory-based markets such as food and fragrances. Tastry’s unique technology has created a new category for AI.