Tastry Launches AI-Assisted Smoke Impact Analysis Program with Oak Wise for California Winemakers
SAN LUIS OBISPO, Calif., Aug. 11, 2021 /PRNewswire/ – Tastry, a leading sensory sciences company, has announced today that it is working in collaboration with Oak Wise and their combined clients to ameliorate the effects of smoke tainted fruit in finished wine. Tastry will be offering testing and analysis services via its state-of-the-art laboratories to aid vintners with […]
